RECIPE

Doughnut Cakes

Desserts

Doughnut CakesDoughnut Cakes

Preparation time

2 minutes

Cooking time

10-12 minutes

Servings

4

Ingredients

  • 1 packet vanilla cake mix
  • 200ml soda water
  • 1 tsp vanilla essence
  • 1 cup sugar
  • ¼ cup cinnamon
  • 100g butter, melted

Method

  1. In a large bowl, add flour from packet mix, add soda water and whisk until smooth.
  2. Pour batter evenly into each Sunbeam Pie Magic® dish.
  3. Close lid, turn on and cook for about 10 – 12 mins.
  4. Use a skewer to test if cooked through; Place on cake cooling rack.
  5. Mix sugar and cinnamon together, then brush melted butter on all sides and coat with cinnamon sugar.

Cook's Tip

Doughnut cakes with your favourite filling: add raspberry jam or Nutella, by filling half the batter in the Sunbeam Pie Magic® and adding a teaspoon of your favourite filling, then topped with remaining batter.